Kabuli chana makes for the all-time favourite chole! Kabuli chana is also known as white chickpeas and have a nutty and creamy flavour making them very versatile. From salads to curries, they are very easy to cook and have innumerable health benefits. It can be eaten with bhatura, kulcha, puri, rotis and rice.’ 100% vegan’ Gluten-free’ No additives’ Zero trans fats’ Zero Sugar’ Contains Dietary Fibres’ Contains SodiumIdeal for making delicious kulchas, chhole, dal, hummus and falafel